Carra Chocolate is a craft chocolate brand based out of New Delhi. The company makes clean labelled, authentic bean to bar chocolates using only roasted cacao nibs and natural sweeteners. Carra Chocolate sticks to the centuries old traditional chocolate making process which entails slow grinding of pure roasted cocoa beans in stone mélangers thereby accentuating the natural flavour notes of the cocoa while also maintaining its nutrient density. They sort their cacao beans to ensure that the purest quality goes into the process. Stone grinding of roasted cacao nibs is a traditional and slow process, and usually takes about 36 hours, but is also the most critical and intuitive part of the ch
...ocolate making cycle as it helps define the final flavour notes and smoothness of the chocolate.
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