• Shipping: 
    Delivered By Air From VISHAKHAPATNAM
    Delivered By Road From VISHAKHAPATNAM
    Hand Delivered From VISHAKHAPATNAM
    Product Sold By: Dayarams Sweets
    FSSAI: 10116028000514
    Order Fulfilled By: Dayarams Sweets
    FSSAI: 10116028000514
    • Product:
    • Khaja
    • Weight:
    • 400.00 g
    • Packaging:
    • Cardboard Container
    • Quality:
    • Pure Ghee or Butter
    • Shelf Life:
    • 2 Weeks
    • Storage Instructions:
    • Store in a cool dry place
    • Quantity:

    • (400 g)
    Dietary Information

    • Vegetarian Product
    Sub Total:
    ₹ 129.52
    CGST @ 2.50% :
    ₹ 3.24
    SGST @ 2.50% :
    ₹ 3.24
    Your Product Price:
    ₹ 136.00
    • ₹ 136.00
    All products are carefully packed in either cardboard/plastic/foil and then wrapped in sturdy weather-proof outer packaging for shipping. Extra care is taken to ensure that the products reach you in good condition. All orders received by 3 PM are dispatched the same day; orders received after 3 PM are dispatched the next day. We use reliable courier companies to ensure your package reaches you in the quickest possible time.
    Returns accepted for this product: No
    Description : This is a food product and unfortunately, cannot be returned.
    Exchanges accepted for this product: No
    Description : This is a food product and unfortunately, cannot be exchanged, except in cases of damage or spoilage.

    Kakinada Khaja is a variety of the sweet Khaja, specifically from the coastal city of Kakinada in Andhra Pradesh. The origin of this sweet can be traced back to Samarkand in Uzbekistan. It is said that Muslim invaders brought the Khaja recipe to India and it travelled to Kakinada during the reign of the Nizams. Khaja is made from a dough of all purpose flour, ghee and milk solids; small portions of this dough are hand rolled and deep fried in oil or ghee and then soaked in sugar syrup. There are two varieties of Khaja - the Madatha Khaja and Gottam Khaja. Madatha Khaja is made from rolled up ribbons of dough and is dry on the outside and moist and juicy inside. Gottan Khaja, on the other hand, is made from cylindrical pieces of dough and has the same texture outside and inside. Main Ingredients: All purpose flour (Maida), ghee, milk solids .

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